Calabaza o cucurbita con pesto

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Calabaza o cucurbita con pesto. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Calabaza o cucurbita con pesto is one of the most well liked of current trending foods on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Calabaza o cucurbita con pesto is something that I have loved my whole life.

Many things affect the quality of taste from Calabaza o cucurbita con pesto, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza o cucurbita con pesto delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Calabaza o cucurbita con pesto using 2 ingredients and 2 steps. Here is how you cook it.

Combinación intensa de sabores ..cremosidad y dulzor del zapallo sumado a lo intenso del pesto. Una entrada con personalidad.

Ingredients and spices that need to be Get to make Calabaza o cucurbita con pesto:

1. 1/2 calabaza o cucurbita pequeña
2. Pesto receta tradicional (albahaca, ajo y nueces)

Steps to make to make Calabaza o cucurbita con pesto

1. Colocar en horno precalentado la calabaza o cucurbita por 30 minutos
2. Retirar la calabaza o la cucurbita del horno y colocarle el pesto encima. Comer tibio. LISTO !!!

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