Empanadas de Calabaza, huevo y muzzarella

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Empanadas de Calabaza, huevo y muzzarella. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Empanadas de Calabaza, huevo y muzzarella is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Empanadas de Calabaza, huevo y muzzarella is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Empanadas de Calabaza, huevo y muzzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de Calabaza, huevo y muzzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Empanadas de Calabaza, huevo y muzzarella using 5 ingredients and 5 steps. Here is how you cook that.

#vegetal

Ingredients and spices that need to be Make ready to make Empanadas de Calabaza, huevo y muzzarella:

1. 2 huevos
2. c/n Tapas para empanadas
3. 200 grs Muzzarella
4. A gusto Sal
5. 1 Calabaza

Steps to make to make Empanadas de Calabaza, huevo y muzzarella

1. Ponemos a hervir la calabaza con cáscara (la dejamos hasta que este blandita) y así la cáscara sale sola sin ningún problema. Así obtenemos el puré, agregamos sal a gusto.
2. Ponemos a hervir los huevos, pelamos, lavamos y cortamos pequeños.
3. Mezclamos ambas cosas (paso 1 y 2).
4. Colocamos una pequeña Porción en una tapa y agregamos la muzzarella.
5. Cerramos, haciendo el repulgue que más nos guste. Y llevamos al horno máximo hasta que doren.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Empanadas de Calabaza, huevo y muzzarella. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!