Couscousyine de pollo

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Couscousyine de pollo. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Couscousyine de pollo is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Couscousyine de pollo is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Couscousyine de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Couscousyine de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Couscousyine de pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Couscousyine de pollo using 12 ingredients and 4 steps. Here is how you can achieve it.

Ha llegado la vuelta al trabajo y a las comidas de tupperware. Y me encanta la comida árabe y me parece perfecta para llevar al trabajo, está echo a mi manera ya que el título de la receta viene porque quedó la mezcla de tajine con couscous, dos platos en uno.

Ingredients and spices that need to be Get to make Couscousyine de pollo:

1. 150 gr couscous
2. 2 muslos de pollo y una pechuga troceada
3. Calabaza en trozos grandes
4. 2 Zanahoria
5. Pasas
6. Sésamo
7. 1 poco vino blanco
8. 1/2 cebolla dulce troceada y un diente de ajo
9. Sal
10. curry
11. comino molido
12. Aceite

Instructions to make to make Couscousyine de pollo

1. Hacer el couscous como viene en las indicaciones del envase. Es muy fácil y rápido.
2. Cocer la zanahoria, mientras se cuece, en una sartén se sofríe cebolla, ajo, añadir el pollo, un poco de curry, comino, sal. Después añadir la calabaza, vino, las pasas, el sésamo y la zanahoria ya cocida.
3. Añadir un poco de agua de donde se coció la zanahoria para que quede más caldoso
4. Remover de vez en cuando hasta que el pollo y la calabaza este cocida y listo para comer con el couscous.

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So that is going to wrap it up for this exceptional food How to Make Homemade Couscousyine de pollo. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!