Croquetas de calabaza

Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Croquetas de calabaza. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Croquetas de calabaza is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Croquetas de calabaza is something which I've loved my entire life.

Many things affect the quality of taste from Croquetas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de calabaza estimated approx 25 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Croquetas de calabaza using 6 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Croquetas de calabaza:

1. 1/2 zapallo calabaza
2. 3 huevos
3. 1 diente ajo
4. 1 pizca sal
5. c/n Pan rallado
6. Aceite para freír

Instructions to make to make Croquetas de calabaza

1. Primero empecé a cortar en rodaja el zapallo y lavarlos bien antes de poner en la olla, con agua hirviendo.
2. Dejar un buen rato casi una hora hasta quede bien tierno y blando.
3. Después de cocinarse el zapallo fui sacando con una espátula cada rodaja de zapallo, colocando en un bol también haciendo un puré con el tenedor, bien pisado hasta quede molido el zapallo.
4. Luego le puse el diente de ajo bien picadito, un poquito de aceite, sal.
5. Solo le puse un poquito de leche, más no por quedan demasiado blanditas a la ahora de formarlas.
6. Después empecé a formar las croquetas de a poco y poniendo en una tabla, yo las hice chiquitas porque siempre me gusta ese pequeño tamaño, pero pueden hacer el tamaño que quieran.
7. Luego que estaban todas formadas empecé a poner un poco de aceite en el sartén hasta quedo un poco caliente el aceite y empecé a freírlas.
8. Se fríen bastante rápido cada croquetas, luego las iba poniendo en un plato con una servilleta de papel.

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So that's going to wrap this up with this exceptional food Simple Way to Prepare Super Quick Homemade Croquetas de calabaza. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!