Mazamorra de Calabaza (zapallo) con Naranja!

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mazamorra de Calabaza (zapallo) con Naranja!. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mazamorra de Calabaza (zapallo) con Naranja! is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Mazamorra de Calabaza (zapallo) con Naranja! is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Mazamorra de Calabaza (zapallo) con Naranja!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mazamorra de Calabaza (zapallo) con Naranja! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Mazamorra de Calabaza (zapallo) con Naranja! using 7 ingredients and 4 steps. Here is how you can achieve that.

#DELANTALDORADO Para hoy les traigo un postre muy delicioso con la calabaza y con las combinación de ingredientes que les estoy indicando ni van a sentir el sabor de la calabaza (zapallo) para quien no gusta >> Receta de mi Mamá siempre de pequeña lo preparaba y nos decía que era de naranja y por supuesto ni cuenta nos dábamos, lo hacia para aprovechar en comer la calabaza de esta manera porque en sí el zapallo no tiene buen sabor jajjaj y después por cierto descubrí la verdad >> pero de esa manera me acostumbré a consumir hasta hoy > porque tiene muchos beneficios un postre sano, una alternativa buena para consumir con la familia en esta época de cuarentena >> y recuerden > #RESPETEN LA CUARENTENA

Ingredients and spices that need to be Prepare to make Mazamorra de Calabaza (zapallo) con Naranja!:

1. 1/2 kg calabaza (zapallo)
2. 2 naranjas (jugo)
3. 300 gr leche condensada
4. 2 cdas fécula de maíz
5. 1 palito canela
6. 6 ud clavo de olor
7. Leche fresca calcular

Instructions to make to make Mazamorra de Calabaza (zapallo) con Naranja!

1. Previamente lavar, pelar, cortar la calabaza >> ingredientes necesarios, exprimir el jugo de las naranjas, reservar. En una olla con agua simplemente cubriendo las calabazas cocinar agregándole canela, clavo, tapar la olla a fuego medio.
2. Cuando esté tierna, hacer puré, machacar bien > aparte disolvemos la fécula de maíz con un poquito de leche.
3. Ahora comenzamos a hacer la mezcla juntando todos los ingredientes: primeramente soltamos un poco la calabaza con un poco de leche, luego le vamos agregando la leche condensada (qué tanto de dulce les gusta ustedes deciden) continuamos agregándole la fécula pero mover constantemente para que no se haga grumos >> antes de finalizar vaciamos el jugo de naranja y continuamos mezclando por 4 minutos aprox.
4. Tienen que verificar que no esté ni muy espeso ni muy suelto, lo sirvo y a disfrutar este delicioso postre > lo decoro con fruto seco semilla de calabaza.

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