Arroz Risotto de Calabaza 🍚🧡

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Arroz Risotto de Calabaza 🍚🧡. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Arroz Risotto de Calabaza 🍚🧡 is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Arroz Risotto de Calabaza 🍚🧡 is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Arroz Risotto de Calabaza 🍚🧡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Risotto de Calabaza 🍚🧡 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Arroz Risotto de Calabaza 🍚🧡 using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Arroz Risotto de Calabaza 🍚🧡:

1. 1/2 Calabaza Chica
2. 2 y 1/2 Tazas Agua
3. 1 Caldo de Verduras
4. 3 Puñados Arroz o 1 Taza
5. 1/2 Cebolla
6. c/n Aceite
7. c/n Manteca
8. Queso en Hebras o Queso Rallado

Steps to make to make Arroz Risotto de Calabaza 🍚🧡

1. Cortar en cubitos la calabaza. Y separar una gran parte para hervir y otra en menor cantidad para cocinar en sartén. La parte que va en la sartén, que no sea mayor a uno o dos puñados (si tienen mano chiquita cómo yo jajaja).
2. La gran parte de la calabaza llevar a una olla a hervir en agua, con el caldo. Una vez hervido mixear/pisar (con el agua incluida) hasta que quede bien unido y preservar.
3. Por otro lado en una sartén, con un chorrito de aceite y un pedacito de manteca, saltear la cebolla y la otra parte de la calabaza, hasta que la cebolla esté transparente (no dorada).
4. Agregar el arroz a la sartén e ir incorporando el preparado de la olla de a poco (en concordancia con el arroz). Una vez que el arroz esté blando, agregar otro poquito de manteca y el queso a gusto. Revolver hasta unificar y listo.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Arroz Risotto de Calabaza 🍚🧡. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!