Cupcakes de Calabaza en Licuadora

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Cupcakes de Calabaza en Licuadora. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cupcakes de Calabaza en Licuadora is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Cupcakes de Calabaza en Licuadora is something that I have loved my whole life.

Many things affect the quality of taste from Cupcakes de Calabaza en Licuadora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cupcakes de Calabaza en Licuadora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Cupcakes de Calabaza en Licuadora using 14 ingredients and 3 steps. Here is how you can achieve it.

Cómo a muchos chicos , a mi hijo no le gustan las verduras pero los cupcakes si y encontré ésta receta maravillosa. Entonces la preparé y le encantaron, espero a que uds también. Especial desayuno o merienda 😋#Recetas30minutos

Ingredients and spices that need to be Get to make Cupcakes de Calabaza en Licuadora:

1. 200 gr harina 0000
2. 240 gr calabaza asada
3. 180 gr azúcar
4. 60 cc aceite
5. 2 huevos
6. 60 cc leche
7. 2 cdtas polvo de hornear
8. 1 cdta canela en polvo
9. 1/4 cdta nuez moscada
10. 1/4 de cdta de jengibre en polvo
11. 1 cdta esencia de vainilla
12. 1 pizca sal
13. 120 gr chips de chocolate
14. (las especias son opcionales)

Steps to make to make Cupcakes de Calabaza en Licuadora

1. Poner en el caso de la Licuadora, la calabaza, la leche, el aceite, los huevos y azúcar. Licuar por 20 segundos, hasta que quede bien integrado y te va a quedar líquida.
2. Por otro lado, tamizar los secos, mezclar bien. Añadir a los secos la mezcla de la Licuadora e integrar todo muy bien.
3. Poner en las cápsulas de papel y llevar a un horno precalentado 170° 180° por unos entre 25 a 30 minutos o hasta que pinchar salga sin masa. Salen riquísimos y los chicos no se dan cuenta 😉

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Cupcakes de Calabaza en Licuadora. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!