Costillitas en 40 minutos

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Costillitas en 40 minutos. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Costillitas en 40 minutos is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Costillitas en 40 minutos is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Costillitas en 40 minutos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Costillitas en 40 minutos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Costillitas en 40 minutos is 4 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Costillitas en 40 minutos using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Costillitas en 40 minutos:

1. 300 gr calabaza a trozos
2. 1/2 cebolla mediana
3. 4 dientes ajos
4. 1/2 kilo costillas de cerdo en trozos
5. 1/2 kilo judías garrofón (hacendado)
6. Sal
7. Aceite de oliva
8. 1 cucharada de las grandes llena de pimentón
9. 1 chorrito vino cream

Steps to make to make Costillitas en 40 minutos

1. En la olla rápida se pone aceite y se sofríe la cebolla y el ajo previamente picados, se echa el vino, se mueve y se echan las costillas y se le da unas vueltas.
2. Cubrimos con agua dos dedos por encima, echamos pimentón y sal al gusto, añadimos la calabaza, tapamos y que hierva 12 minutos, después apagar.
3. Destapar, poner a fuego medio y añadimos el garrofón y que hierva unos 16” minutos sin la tapa, apagar y dejar reposar 10”

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Costillitas en 40 minutos. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!