Crema de calabaza, hinojo y manzana con cúrcuma

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Crema de calabaza, hinojo y manzana con cúrcuma. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabaza, hinojo y manzana con cúrcuma is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Crema de calabaza, hinojo y manzana con cúrcuma is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Crema de calabaza, hinojo y manzana con cúrcuma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza, hinojo y manzana con cúrcuma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza, hinojo y manzana con cúrcuma is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza, hinojo y manzana con cúrcuma estimated approx 50'.

To begin with this recipe, we must prepare a few components. You can cook Crema de calabaza, hinojo y manzana con cúrcuma using 12 ingredients and 7 steps. Here is how you can achieve that.

Esta receta va genial para los días de invierno. Es una fusión de varias recetas que he encontrado por Internet.

Ingredients and spices that need to be Make ready to make Crema de calabaza, hinojo y manzana con cúrcuma:

1. 200 gr calabaza a dados
2. 1/2 bulbo de hinojo
3. 2 manzanas golden
4. 1-2 cucharadas cúrcuma en polvo
5. unas bolitas de pimienta negra
6. 200 ml nata líquida
7. aceite
8. sal
9. agua
10. Almendras
11. piñones
12. pipas de calabaza u otros frutos secos

Instructions to make to make Crema de calabaza, hinojo y manzana con cúrcuma

1. Poner aceite en una olla. Echar la calabaza, el hinojo y las manzanas cortadas a dados y freír unos minutos.
2. Añadir varios granos de pimienta y sal (al gusto) y la cúrcuma y seguir friendo unos minutos más.
3. A continuación añadir el agua hasta cubrir las verduras y cocer hasta que estén tiernas.
4. Quitar los granos de pimienta (o dejar algunos, eso depende de cada uno) y triturar.
5. Volver a poner al fuego y añadir la nata. Rectificar de sal si hace falta. Remover unos minutos y ya esta!
6. A parte, tostar las almendras, pipas o semillas en una sartén.
7. Servir la crema decorando con un poco de los frutos secos recién tostados. Y a disfrutar!!!

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Crema de calabaza, hinojo y manzana con cúrcuma. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!