Mousse de chocolate y calabaza con nueces y frutos rojos (muy fácil)

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Mousse de chocolate y calabaza con nueces y frutos rojos (muy fácil). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook Mousse de chocolate y calabaza con nueces y frutos rojos (muy fácil) using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Mousse de chocolate y calabaza con nueces y frutos rojos (muy fácil):

1. 1 1/2 barra chocolate 70%de cacao
2. 1 cda aceite de oliva
3. 3/4 taza calabaza previamente cocida y procesada
4. 1/3 taza de jarabe de agave
5. 1/2 taza de nueces picadas
6. 2 tazas de frutos rojos
7. 1/2 taza jarabe de agave
8. 1 cda agar agar en 1/2 taza de agua y 2 cdas de eritritol

Instructions to make to make Mousse de chocolate y calabaza con nueces y frutos rojos (muy fácil)

1. Derretir el chocolate en barra con aceite de oliva y agregarle la calabaza cocida y procesada, el jarabe de agave y las nueces picadas. Extender sobre un molde de vidrio o similar
2. En un bol combinar los frutos rojos y el jarabe de agave. Hervir el agua con el eritritol y agregarle el agar agar durante 1’ y combinar con los frutos rojos y extenderlo por encima del
   Mousse

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