Potaje de garbanzos con calabaza y judías verdes

Potaje de garbanzos con calabaza y judías verdes

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Potaje de garbanzos con calabaza y judías verdes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potaje de garbanzos con calabaza y judías verdes is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Potaje de garbanzos con calabaza y judías verdes is something which I've loved my whole life.

Many things affect the quality of taste from Potaje de garbanzos con calabaza y judías verdes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potaje de garbanzos con calabaza y judías verdes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Potaje de garbanzos con calabaza y judías verdes using 15 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Potaje de garbanzos con calabaza y judías verdes:

  1. 1 cebolla
  2. 4 dientes ajo
  3. 1 pimiento verde
  4. 1/4 pimiento rojo
  5. 2 tomates rallados
  6. Laurel
  7. Pimentón De la Vera
  8. Sal
  9. 1 chorizo
  10. 1 trozo carne de cerdo
  11. 1 trozo carne de ternera
  12. 1 pechuga de pollo
  13. 1 trozo tocino fresco
  14. Garbanzos (echados en remojo la noche anterior)
  15. Aceite

Instructions to make to make Potaje de garbanzos con calabaza y judías verdes

  1. En la olla rápida ponemos aceite y echamos la cebolla y el ajo cortados muy pequeñitos y el laurel. Añadimos los pimientos y la sal y dejamos sofreír. Echamos el pimentón De la Vera removemos un poco y incorporamos el tomate rallado. Dejamos que se cocine un poco.
  2. Añadimos los garbanzos y toda la carne menos el chorizo. Echamos sal y cubrimos todo con agua caliente. Cuando empiece a hervir lo desespumamos y cerramos la tapa. Cuando empiece a salir el vapor dejamos 40 minutos.
  3. Cuando haya estado los 40 minutos dejamos que salga todo el vapor y abrimos la olla. Entonces añadimos el chorizo cortado a rodajas, las judías verdes y la calabaza cortada en trozos pequeños. Miramos si está bien de caldo si no, añadimos un poco más de agua caliente. Cerramos la olla y cuando salga el vapor dejamos 10 minutos más y listo!!!!!

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So that is going to wrap it up with this exceptional food Recipe of Homemade Potaje de garbanzos con calabaza y judías verdes. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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