Flan de calabaza

Hey everyone, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Flan de calabaza. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Flan de calabaza is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Flan de calabaza is something which I've loved my entire life.

Many things affect the quality of taste from Flan de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan de calabaza is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan de calabaza estimated approx 1h.10 mim.

To begin with this particular recipe, we have to first prepare a few components. You can cook Flan de calabaza using 7 ingredients and 3 steps. Here is how you cook it.

El flan de calabaza es ideal para este mes ... Octubre huele a canela, miel y calabaza...

Ingredients and spices that need to be Take to make Flan de calabaza:

1. 1 lata leche condensada
2. 1 lata leche evaporada
3. 1 lata puré de calabaza
4. 1 cucharadita vainilla
5. 1 pizca sal
6. 5 huevos
7. 3 cucharadas azúcar blanca para hacer el caramelo

Instructions to make to make Flan de calabaza

1. Se mezclan los huevos completos, con los dos tipos de leche, el reducido de calabaza, vainilla y pizca de sal, se reserva.
2. Las 3 cucharadas de azúcar blanca se coloca en un recipiente a fuego mediano, mirándolo constantemente hasta que se licúa en forma de caramelo...para mi este es el gran secreto de cada flan...un caramelo perfecto, un sabor perfecto!
3. Cuando esté listo el caramelo, se vierte en un recipiente acorde y se mezcla todo, se tapa y se coloca a baño de María en el horno por 1 hora.
   Intenta la receta, no te arrepentiras.

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Super Quick Homemade Flan de calabaza. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!