Pastel Saludable de Carne y Calabaza ❤️

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pastel Saludable de Carne y Calabaza ❤️. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Pastel Saludable de Carne y Calabaza ❤️ is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pastel Saludable de Carne y Calabaza ❤️ is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pastel Saludable de Carne y Calabaza ❤️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel Saludable de Carne y Calabaza ❤️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel Saludable de Carne y Calabaza ❤️ is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel Saludable de Carne y Calabaza ❤️ estimated approx 40 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Pastel Saludable de Carne y Calabaza ❤️ using 9 ingredients and 5 steps. Here is how you cook it.

No dejen de probar esta receta deliciosa y baja en calorías.

#VEROCOCINACONAMOR

Ingredients and spices that need to be Prepare to make Pastel Saludable de Carne y Calabaza ❤️:

1. 2 tazas puré de calabaza
2. 2 huevos
3. 2 cucharadas queso crema bajo en calorías
4. 4 cucharadas parmesano
5. 1/4 kg carne picada magra
6. Aceite
7. 1 cebolla
8. 1 morrón
9. Condimentos varios

Steps to make to make Pastel Saludable de Carne y Calabaza ❤️

1. Realizar un puré con la calabaza, salpimentar. Agregamos un huevo, queso crema y el parmesano. Reservar
2. Por otro lado saltar en un poco de aceite la cebolla, morrón y la carne. Condimentar.
3. Comenzar armando el pastel en fuente aceitada colocar una capa de puré de calabaza, una capa de carne y terminamos con la calabaza.
4. Disponer por encima un huevo batido con un poco más de parmesano. Llevar a horno precalentado a 180 grados hasta gratinar.
5. Queda deli! A disfrutar ❤️

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