Pollo frito con auyama o calabaza

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Pollo frito con auyama o calabaza. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pollo frito con auyama o calabaza is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. Pollo frito con auyama o calabaza is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pollo frito con auyama o calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo frito con auyama o calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo frito con auyama o calabaza is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo frito con auyama o calabaza estimated approx 15 min.

To get started with this recipe, we have to prepare a few components. You can have Pollo frito con auyama o calabaza using 4 ingredients and 2 steps. Here is how you can achieve that.

Una receta súper fácil para esos días que deseamos hacer un almuerzo súper rápido aprovechando los sabores de la primera preparación en este caso del pollo en una sola preparación ideal para hacer en cocinilla eléctrica.
#CocinaSinGas #UnaSolaOlla

Ingredients and spices that need to be Prepare to make Pollo frito con auyama o calabaza:

1. 250 de auyama o calabaza
2. 1 pieza pollo
3. 2 Cdas Aceite para freír
4. al gusto Sal y especias

Instructions to make to make Pollo frito con auyama o calabaza

1. Colocamos el sartén al fuego le agregamos el aceite mientras se calienta sazamos la pieza de pollo con la sal y las especias la colocamos en el sartén hasta que se dore por ambos lados una vez listo reservamos.
2. Cortamos la auyama en lonjas las sazonamos con un poco de sal, hierbas y la llevamos al sartén dónde cocinamos el pollo dejamos que se dore por ambos lados luego colocamos nuevamente la pieza de pollo y terminamos de cocinar por 10 min.

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This isn't a total overview to quick and simple lunch recipes but its great something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare delicious meals for your household without doing too many square meals on your trip.

So that is going to wrap it up with this special food Recipe of Favorite Pollo frito con auyama o calabaza. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!