Galletas de calabaza con chispas de chocolate

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Galletas de calabaza con chispas de chocolate. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Galletas de calabaza con chispas de chocolate is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Galletas de calabaza con chispas de chocolate is something that I have loved my entire life.

Many things affect the quality of taste from Galletas de calabaza con chispas de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de calabaza con chispas de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de calabaza con chispas de chocolate is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de calabaza con chispas de chocolate estimated approx 45 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Galletas de calabaza con chispas de chocolate using 10 ingredients and 9 steps. Here is how you cook it.

Espero te guste para mi son de las mejores galletas que he comido !!!! te comparto la liga para que veas mi video youtube de esta y otras recetas.

Ingredients and spices that need to be Prepare to make Galletas de calabaza con chispas de chocolate:

1. 70 g Azúcar moreno
2. 30 g Azúcar regular (blanca)
3. 100 g Mantequilla a temperatura ambiente
4. 1 huevo
5. 1 cucharada esencia de vainilla
6. 150 g puré de calabaza
7. 300 g Harina de trigo
8. 1 pizca Sal
9. 1 cucharadita Polvo para hornear
10. 120 g chocolate de buena calidad en trozos o chispas

Instructions to make to make Galletas de calabaza con chispas de chocolate

1. Primero bate la mantequilla con las azucares..... hasta obtener una textura suave y blanquesina........ Entra al enlace para ver el video con el procedimiento http://youtu.be/GdcnTslk3Jk
2. Agrega el huevo y la vainilla
3. Agrega el puré de calabaza, te dejo un link en los comentarios para que veas como prepararlo
4. Agrega la harina, polvo de hornear, y sal previamente revueltos y tamizados y sigue batiendo
5. Retira de la batidora y agrega el chocolate troceado yo use Turín con alto porcentaje de cacao y mezcla con una pala, la mezcla es muy pesada y chiclosa
6. Coloca sobre bandejas o charolas con papel encerado o papel estrella formando círculos planos ayudandote con una cuchara, estas galletas no crecen
7. Lleva al horno previamente precalentado a 180 grados centígrados por 15 minutos o que veas que la base esta doradita, por encima no doran tanto
8. No las desprendas calientes del papel porque se desbaratan, espera 5 min.... Luego ponlas a enfriar 30 min (si es que aguantas el antojo) sobre una rejilla y a disfrutar de esta delicia!!!!
9. Busca el link del video de esta y otras recetas en mi canal de youtube, te dejo la liga en los comentarios de la receta!!!

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Galletas de calabaza con chispas de chocolate. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!