Quiche de espinacas y calabaza
Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Quiche de espinacas y calabaza. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Quiche de espinacas y calabaza is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Quiche de espinacas y calabaza is something which I've loved my whole life.
Many things affect the quality of taste from Quiche de espinacas y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de espinacas y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Quiche de espinacas y calabaza using 13 ingredients and 5 steps. Here is how you can achieve it.
Calidad #tapamania GOLD
Ingredients and spices that need to be Make ready to make Quiche de espinacas y calabaza:
- 1 tapa de tarta Tapamanía Gold
- 1 cebolla cortada en juliana (pluma)
- 2 cucharadas aceite de oliva
- 1 cucharada aceto
- 1/2 cucharada azúcar
- 4 rodajas calabaza cortada en cubitos
- 3/4 taza leche
- 5 huevos
- 1 cucharada romero fresco picado
- 1/2 cucharada hojitas de tomillo
- Sal y pimienta
- 150 g queso fontina rallado
- 1 atado hojas de espinacas, lavadas, sin cabitos y cortadas en tiras
Instructions to make to make Quiche de espinacas y calabaza
- Precalentar el horno Forrar con una tapa de tarta Tapamanía Gold una tartera desmoldable de 22/ 24 cm de diámetro Pinchar con un tenedor y hornear a fuego mediano durante 10 minutos Retirar y dejar enfriar
- Rehogar a fuego mediano la cebolla en una sartén con una cucharada de aceite de oliva hasta que apenas tome color Agregar el azúcar y el aceto y revolver hasta que se caramelicen, retirar
- Mezclar los cubos de calabaza con 1 cucharada de aceite, condimentar con sal y pimienta y hornear a fuego fuerte hasta dorar Retirar y dejar enfriar En un bol grande batir los huevos con la leche, agregar el romero y el tomillo, condimentar con sal y pimienta
- Incorporar las cebollas, la calabaza, el queso rallado y las espinacas. Mezclar Llena la tartera preparada Hornear a 180C° fuego mediano hasta que la masa esté dorada y el relleno firme pero no seco Retirar del horno
- Servir caliente o a temperatura ambiente.
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So that's going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Quiche de espinacas y calabaza. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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